Experience epic surf, golden beaches, the aloha spirit, and active volcanoes on this gap year program in Hawaii!

There is an endless list of things to do in Hawaii. From learning to smash open coconuts and making beautiful leis, to stargazing on top of a dormant volcano and heading out to one of only four green sand beaches in the world. Immerse yourself in Hawaiian culture as you discover its fascinating ocean and mountain landscape and explore the incredible jungle, volcanoes, and beaches.

During this six-week program, a key focus will be to connect yourself to the land and the sea. You will learn about sustainable living from local non-profits, and roll up your sleeves at a permaculture farm practicing Hawaiian farming techniques. From the land, we'll move on to the sea. You will not only experience the turquoise water of the ocean during surf lessons and a snorkel excursion, but you will also have the opportunity to delve deep into marine conservation with a fishpond restoration project, learning how to protect and encourage the fragile sea life in these pockets of the ocean.


    Top Rated Gap Year Organization  Voted Best Gap Year Program


This Gap Year Program Is For You if You...

✓ Want to relax on some of the most beautiful beaches in the world

✓ Are interested in immersing yourself in Hawaiian culture

✓ Love activities like surfing, snorkeling and hiking

✓ Are enthusiastic about conservation and agriculture

✓ Would like to go camping and spend time in nature


Thoughts From a Former Hawaii Student

  I grew as a person, accomplished things I never thought I could and tried new things such as hiking and yoga and ended up loving both. I gained confidence from start to finish on this program and I’m proud of how far I’ve come. From early mornings having breakfast, getting ready for what the day holds whether it was the beach, a hike, a workshop or agricultural work, to cooking together and playing games before getting ready for bed. I couldn’t be more happier to know I’ve spent the days with the people I did. Learning and growing with them physically, mentally and spiritually.”  

- Allyson Vella, 2021



Not sure where you want to go yet?

Our Program Quiz can help you find your perfect Program match! Or get the full Program run-down in our catalogue. This catalogue provides information about Pacific Discovery's values and program design, as well as program descriptions and testimonials! 

Request Online Catalogue

  • Service-learning and Volunteer Projects
    • • Learn about conservation and sustainable living from a local non-profit
    • • Remove invasive vegetation that threatens water quality and local fish species
    • Roll up your sleeves at a permaculture farm practicing local farming techniques
    • • Participate in the efforts to restore local beaches with a marine debris clean-up
  • Outdoor Adventures
    • • Practice your surfing skills in the blue waters of the Big Island
    • • Hike and drive across lava fields and volcanic craters in Volcanoes National Park
    • • Snorkel with majestic manta rays in the reefs of Kona
    • • Explore the waterfalls, trails and botanical gardens of the Big Island
    • • Stargaze on top of the highest peak in the world, Mauna Kea
  • Cultural Immersion
    • • Immerse yourself in Hawaiian culture by learning about the heritage, history, and importance of canoes
    • • Learn the native Hawaiian language to give you a more connected experience
    • • Prepare a local Imu feast where we take the food from ground to table
    • • Learn about the local culture through working alongside local communities
  • Personal Development
    • • Become a global citizen with a global perspective on environmental issues
    • • Work confidently and collaboratively with others
    • • Focus on your mind, body and soul with yoga and meditation sessions
    • Transfer the applicable learning activities to benefit both school and personal life

**This is a guide to what you can expect to do on Program. The order in which the activities occur might vary**

Week 1. Surfing & Snorkeling With Manta Rays

Aloha! On arrival in Kona, you will be met by your program instructors. After a comprehensive program briefing, we’ll immerse ourselves in the epic nature surrounding our new home base.

On one of our first days spent here, we’ll take a deep dive into native Hawaiian traditions, from making beautiful and delicate leis from the local trees to learning the importance of Hawaiian history and how that has shaped the place we are visiting today. We will also be learning the basics of Hawaiian language, exploring the town and its exotic fruits and veggies, and of course, getting to know our fellow participants. We’ve got a week of sun, learning, sea and sand to get us started!

We will even go for an evening snorkel with manta rays, while keeping our eyes peeled for dolphins and other marine life. Manta rays are attracted by plankton, which in turn are attracted by bright lights, so our lighted raft is sure to bring in some of these majestic wild animals. Snorkeling around the raft and seeing the manta rays swim gracefully underneath us is an experience that we will never forget!

For three days we will have surf lessons from a local legend, who is sure to get even the clumsiest and most unathletic of us at least skillfully wobbling on the waves. We’ll learn to laugh at ourselves as we no doubt tumble into the turquoise waters and we’ll learn to trust ourselves as we slowly develop the skills and strengths needed to master this graceful art. These days are physically exhausting, so the afternoons will be quite a bit of rest and relaxation, so we’ve got plenty of time to recharge our batteries.

Week 2. Canoe Voyaging & Sustainable Farming in Kohala

We head to Kohala, where we will learn about the importance of the canoe in the local communities. Much in the way that the hula is not just a dance, canoes are not just boats in Hawaiian culture. Polynesian voyagers first discovered the Hawaiian islands, and canoes played a key role in the flourishing of Hawaiian life. We learn how canoes were an important part of everyday life, especially for traveling and fishing, and how locals are still heavily involved in canoe voyaging clubs.

We are very lucky to be able to spend some time in this area of Hawaii. While we’re here we will roll up our sleeves for three days and get involved in the efforts of a non-profit while learning all about the legends and land from Aunty K! This hands-on non-profit was founded for research and educational purposes to discover and understand how Hawaiians sustained rain-fed intensive farming for centuries; and how it may inform our current efforts to live sustainably.

Week 3. Agriculture Workshops in Honokaa

We will continue with our exploration of local agriculture this week, but head to Honokaa, an area that used to be covered with sugar cane. These days the communities work on a myriad of crops, from kalo and hearts of palm to vegetable and tropical fruit. The region is also known for the most beautiful stretches of scenery on the island, and you will be amazed by the stunning vistas, tranquil green valleys and trickling waterfalls.

This next week will be a whirlwind of experiences. We’ll spend some time at a permaculture farm and learn about the local areas farming techniques, hike to the sacred Waipio Valley; meet the local coconut master who will teach us how to smash open coconuts and use up every single element from the skin to the shell and even participate in a beekeeping workshop!

We will also get to hike around the local area and really embrace the outdoors this week of the program. Our last nights are spent camping under the night sky and sharing stories by the campfire, before moving on to Hilo.

Week 4. Yoga, Waterfalls and Ocean Conservation in Hilo

Ohh, Hilo on the eastern side of the island, with its rainforests and lush green landscape, it’s a much different vibe and energy than the sunny side of Kona. We’ll spend our days exploring the Botanical Gardens, Shipman’s Trail, and Akaka Falls. We’ve scheduled our yoga sessions for the morning to allow for relaxation, and to start our days present and fulfilled.

We’ve also been given an incredible opportunity to get out into the water with a locally run community organization that focuses on fishpond restoration and ocean conservation. We’ll be working alongside experts learning about the marine ecosystem and how to protect and encourage sea life in these beautiful pockets of the ocean that surround Hilo. We’ll get to learn about sustainable fishing techniques. Prepare to get stuck in and a little wet over these days!

Week 5. Stargazing on Mauna Kea & Volcanoes National Park

In Hilo we will get to feel like we’re on top of the world... or, at least, on top of the island. Mauna Kea, a dormant volcano, sits at nearly 14,000 feet above sea level. The majority of the volcano is underwater and when measured it is right around 33,500 feet tall, topping it as the tallest mountain in the world! It is known as one of the best stargazing skies in the world, and we will have the opportunity to lay on its summit and view it for ourselves!

We then head to the Puna District, a rural area that is home to countless farms producing tropical flowers, macadamia nuts, papayas, bananas and tea. Surrounding these are miles of lush rainforests and easy access to the natural beauty of Volcanoes National Park. In 2018, it was also the primary location of a volcanic eruption, which has led to extremely rugged, largely underdeveloped infrastructure. We learn about the impacts the lava flows have had on the local farming practices, and explore the still-cooling lava rocks as well as the stunning seaside cliffs on the coastline.

There are so many unique landscapes on this environmentally rich island, and the next few days have you exploring one of the coolest! This is sure to be an adventure of otherworldly perceptions, with self exploration and hiking throughout Volcanoes National Park, one of the most unique landscapes in the world.

Week 6. Imu Feast & Macadamia Nut Farm in Ka’u

We’re taking a trip back down south and east a little way to the small town of Pahala in the district of Ka’u, where it’s time to fully embrace one of the oldest Hawaiian traditions, the Imu, a form of underground oven. We’ll spend a full day harvesting, collecting and preparing produce to create our own Imu and get to work creating a feast. We’ll ground taro leaves, set the stones and prepare the food whilst sharing stories with our local hosts and when it’s ready, we’ll get to work taking the food from the ground to the table, ready to feast!

This area is known for its black sand beaches and abundant wilderness, fuelled by the warm sunny days and nightly rainfall that is common on this side of the island. We spend a couple of days on a macadamia nut farm, where we see the entire process of macadamia nut harvesting and processing, from nut to kennel. We will learn hands-on by picking, cracking, sorting, washing and of course tasting the macadamia nuts ourselves.

By now we will have grasped the value that native Hawaiian’s hold for their local land. It provides them with the food which they eat, the water which they drink, and the energy which they cultivate. We will jump on board to take part in efforts to restore the local beaches with a marine debris clean-up!

Sadly, the time has also come to begin processing the once-in-a-lifetime experiences that the last 42 days have taken us on. We are sure that you will reflect on how amazing it was to have a chance to take a break from everything, learn about ourselves, but also prioritize time to experience and have gratitude for our own beautiful and historic culture and environment.

*Each week there will be some designated free time so that you can catch up on email, laundry, rest, and explore independently with others in the group.
**Pacific Discovery reserves the right to alter and/or change the order of the itinerary, the focus of the projects or the activities themselves due to dates, availability, and safety precautions.

For full program details, please request the information booklet

What's included?

✓ All in-program travel and transport

✓ All accommodation

✓ All meals

✓ All expeditions, activities, excursions, volunteer projects and entry fees as described in the itinerary

✓ Experienced Program Instructors and local guides

✓ Informal lectures from resident experts on conservation and eco-tourism

✓ Experiential core curriculum that pushes students to reflect and ask questions of themselves

✓ Certificate of Program Completion

Activity Level


Medium Activity Level: Anyone with an average fitness level and an enthusiasm for the outdoors and new experiences will have a great time on this gap semester! You will need to be prepared for some physical work during the volunteer projects on the program, like trail building or the removal of invasive plants.

Camping Level


High Camping Level: Be prepared to spend some time out in nature. You'll love the experience of camping, staring at the camp fire, breathing in fresh air and stargazing the night away. 

Volunteering Level


High Service Learning Level: You will be able to make a big difference to the local community during your stay. Be prepared to get your hands dirty and do some hands-on learning about local issues.


Frequently Asked Questions

Our accommodation will be a mix of camping (tents supplied) and comfortable, clean hostels and lodges. Laundry and Wi-Fi facilities will be available some days, except during the weeks in the field on the volunteer projects and on expeditions. Accommodation is diverse, comfortable and carefully chosen to fit our needs.

Meals are fresh, tasty, healthy and varied. Special dietary requirements and vegetarians are catered for. Breakfast, lunch and dinner are included in the program cost. Any snacks are at an additional cost, which we recommend budgeting around $15 per day for.

Food preparation responsibilities are shared by all students. It’s fun, social and often a highlight. An average day on program would consist of the following:

  • Breakfast: cereal, milk, oatmeal, pancake mix, bread, peanut butter, local fruits, cinnamon rolls, granola bars, and eggs.
  • Lunch: sandwiches or wraps (PB&J, turkey, hummus, veggies) salad, leftovers from dinner, fruit, mac and cheese, rice poke bowls
  • Dinner: hot dogs, veggie burgers, salad, chili, corn bread, roasted potatoes, corn and bean salad, rice, curry, poke bowls

Camping meals will be adjusted to the cooking equipment at hand

To make things easy for you, we partner with a full service travel agency that can arrange flights, appropriate travel insurance and post program arrangements for our students.

They have access to a "Cancel For Any Reason" or CFAR travel insurance for US citizens in participating states. This optional travel insurance product allows travelers to cancel for any reason whatsoever up to two days prior to departure and still receive a significant refund. This allows you to keep planning for the future while avoiding the stress and the financial worry of canceling a program if you need to.

Our program locations and itineraries have been carefully selected and modified to minimize risk of exposure to anyone outside the group with most being located in rural areas. This allows for a more focused learning environment, as well as a safe haven from the stress of our modern world.

We've been working hard and watching closely to any CDC recommendations about group sizes and testing requirements to come up with options that will allow you to have a safe, healthy, and stress-free Gap Year experience. We do the hard work so you can come and enjoy the fresh air, adventures, and new friends!

We have been running successful gap year programs in Spring, Summer and Fall 2021. The students shared their experiences in testimonials and wrote their stories down in blog posts - feel free to have a look. 

Check out the information on our COVID-19 page to find out more about our Covid-19 policies, procedures and updates.

We have answered the most frequently asked questions in the FAQ SectionIf you still have any other questions, feel free to schedule a call with our admissions team for more information.

Spring Dates 2 Mar - 12 Apr, 2023
Fall Dates 5 Oct - 15 Nov, 2023
Duration 42 days
Program Tuition $10,875 USD Estimated Flight Cost $1,200 USD
Availability Open
Group Size 13 Students & 2 Instructors Ages 17 - 22 ideal
Optional College Credit Yes Start/Finish Start: Hilo, Hawai'i
Finish: Kona, Hawai’i (Big Island)